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Day 6: HOI AN "Walking tour - Cooking class"


After breakfast, take a morning walk around the central part of Hoi An, a historic town connected to the exotic trade between Asia and the west. Portuguese, Japanese, Dutch and Indian traders inhabited Hoi An which is now home to colorful art galleries, riverside restaurants and restored shop houses. The Japanese bridge is particularly picturesque with its red lacquer finish. Wander the sandy lanes where friendly locals go about their day, taking in the mix of unique architectural styles. Hoi An is home to a unique local variation on Vietnamese cuisine, and the nearby village of Tra Que offers cooking classes to learn its secrets. Under the watchful eye and helpful hand of expert local chefs, make some tasty Vietnamese dishes including spring rolls and other specialties. Enjoy them alfresco with a delicious tropical fruit drink. The afternoon is free for you to choose an activity that suits your interests. Explore Hoi An’s sandy streets, enjoy some therapeutic spa treatments or embark on an optional half day trip to the World Heritage listed My Son ruins, or even further afield, visit Hue, the Imperial capital of Vietnam under the Nguyen lords.

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